Enso. 円相 代官山

[1] Today's Assortment of Four Small Dishes

A luxurious four-item platter that lets you enjoy a little bit of seasonal flavors.

This elegant and satisfying dish is perfect to start a meal.

[2] Colorful salad of seasonal vegetables

A refreshing dish using plenty of seasonal vegetables.

The dishes are prepared in a way that enhances the natural flavors of the ingredients, seamlessly transitioning to the next course.

[3] Assortment of four kinds of fresh sashimi

A luxurious assortment of fresh fish procured that day,

A popular delicacy that allows you to fully enjoy its freshness and delicious flavor.

[4] Grated daikon radish with salmon roe

Fatty silver salmon is combined with salmon roe and grated daikon radish.

The perfect balance of rich flavor and refreshing taste that fills your mouth.

[5] Clay pot rice with scallops and butter soy sauce

The delicious flavor of scallops and the aroma of butter and soy sauce spread throughout.

A luxurious final bowl of rice, made with freshly cooked rice.

[6] Today's ice cream

A refreshing sweetness spreads, which is a welcome treat after the meal.

This dessert provides a delightful conclusion to the meal.

*In addition to the set course, you can also order any à la carte items you like on the day.